KOREA FRESH FOOD & PREMIUM KIMCHI Company History
1999
Mar. Participated in Kimchi Meal Service.
2004
May. ounded Our home food Co., Ltd. Introduced a single brand Folk Kimchi.
Nov. CEO Yoon Jong-moon of Our home food Co., Ltd. inaugurated.
2006
Jul. Extended the production factory in Gwangju, Gyeonggi Province.
2011
Sep. Extended and transferred Our home food Co., Ltd.
2012
Jan. The direct production was confirmed and certified.
Jan. Certified by Seoul Food and Drug Safety Adminstration as a company which must apply HACCP (Hazard Analysis Critical Control Point).
Feb. Obtained G-Mark certified by Gyeonggi Province Governor.
2013
Apr. Certified as traditional food by Korea Food Research Institute.
Apr. Certified as High-Technology Innovative Small and Medium Business (INNO-BIZ) by the Small and Medium Business Administrator.
Apr. Certified as Management Innovative Small and Medium Business (MAIN- BIZ) by the Small and Medium Business Administrator.
2014
Feb. Awarded the Award Certificate by Dongducheon-si.
Jun. Designated as a Clean Business.
Oct. Awarded as a good Small and Medium Business by the Small and Medium Business Administrator.
2015
Mar. Opened Kimchi Export Business.
Jul. Signed MOU (Memorandum Of Understanding) with East Shanghai China- Korea Food Development Council.
Dec. Certified by the Minister of Gender Equality and Family as the Best Family Friendly Company.
Dec. Patented Kimchi major ingredients and how to cook it.
2016
Feb. Awarded an Award Certificate by KBIZ (Korea Federation of Small and Medium Business)